Entrees
Masala
Creamy tomato fenugreek saffron sauce, made with our special herbs and spices. With vegetables. Additional cost for meat.
Korma
Heart, rich onion-based sauce, infused with yogurt and cashew. With vegetables. Additional cost for meat.
Coco
Delicately spiced onion and coconut milk sauce. With vegetables. Additional cost for meat.
Saagwala
A unique, mouth watering creamed spinach saute with potatoes or chana and optionally vegan. Additional cost for meat.
Chilli
A hearty, thick chili and herb sauce. With vegetables. Additional cost for meat.
Jalfrazie
Mix of fresh spices, bell peppers and potatoes, sauteed with onions and yogurt. With vegetables and optionally vegan. Additional cost for meat.
Curry
Lightly spiced tangy tomato and onion gravy. With vegetables. Additional cost to add meat.
Vindaloo
Flavorful gravy with potatoes, lemon juice, herbs and spices. With vegetables. Additional cost for meat.
Jeera Aloo
Mildly spiced potatoes cooked with cumin seeds and herbs.
Aloo Matar
Potatoes and peas cooked in spiced gravy.
Daal Tarka
Split lentils cooked in tomato, onions, and spiced-based sauce.
Daal Makhani
Whole lentils cooked in a special butter sauce. *Can be Vegan.
Chana Masala
Garbanzo beans sauteed with ginger in a zesty, traditional masala sauce.
Bengan Bhartha
A puree of grilled eggplant, sauteed onions, fresh tomatoes, peas, ginger and garlic.
Mixed Vegetables
A mixture of cauliflower, carrots, potatoes, and peas, sauteed with onions, ginger and tomatoes.
Matar Paneer
Home-made cheese with peas, cooked in a mildly spiced gravy.
Aloo Gobi
Cauliflower and potatoes, sauteed with fresh tomatoes, ginger and garlic.
Malai Kofta
Mixed vegetable balls, fresh onions, ginger and garlic cooked in a rich saffron sauce with nutty undertones.
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